Restaurant Encián

Hotel breakfast is served in the form of rich buffet tables. The wide range of hot meals consists of cold cuts, sweet and savory pastries, cereals, fresh fruit and vegetables.

The À la Carte menu includes traditional Slovak and international dishes.

We will be happy to serve you whether for a working lunch, an afternoon coffee or an evening meeting with friends. The hotel restaurant is a popular choice for weddings or family celebrations.

The capacity of the restaurant is 50 people. The lounge with direct access to the terrace has a capacity of 30 people.
After your meal, you can enjoy sitting in a cozy cafe with a fireplace.


Reštaurácia je v období apríl – jún otvorená aj pre externých hostí v dňoch:

Piatok, Sobota

Food served Serving time
Raňajky (denne) 08:00 – 10:00
Obed (počas víkendov) 11:30 a.m. – 3:00 p.m.
Večera (počas víkendov) 18:00 – 20:00
Menu for download (.pdf)